Gluten Free
Gluten Free
-
Ground Beef Steak and Spaghetti in Meat Sauce
3/4 pound fresh lean grilled ground beef steak served with gluten free spaghetti in meat sauce.
-
Gluten Free: Spaghetti Dinner or Entree
-
Italian Pasta Salad
Gluten free Penne pasta tossed in our own dressing with feta cheese, ripe olives, tomatoes and green onions
-
Chicken Cacciatore with Spaghetti in Meat Sauce
Served with gluten free spaghetti
-
Chicken Parmesan with Spaghetti
Split boneless, skinless chicken breast in our parm breading layered with provolone and marinara served with gluten free spaghetti
-
Antipasto
Crisp lettuce tossed in our house dressing with tuna, garnished with pepperoni, salami and provolone. Serves 3 to 4.
-
Tossed Green Garden Salad
Crisp lettuce served with our house Italian, honey mustard, thousand, blue cheese, french or ranch dressing.
-
Insalata Caprese (salad in the style of Capri)
This is a simple salad from the Italian region of Campania, made of sliced fresh buffalo mozzarella, tomatoes and basil, seasoned with salt and olive oil. In Italy, unlike most salads, it is usually served as an antipasto (starter) not a contorno (side dish). We drizzle it with balsamic glaze. Yum!
-
Small Antipasto
Smaller version of our popular salad. Serves 1 to 2 as a side salad.
-
Hearts of Lettuce
Quartered head of crisp Iceberg lettuce drizzled with our own house Italian dressing and sprinkled with parm cheese.
-
Sliced Tomato Salad
Sliced Italian Roma tomatoes drizzled with house Italian dressing.
Many of our menu items can be made gluten free. Ask your server for suggestions.
* Dinners include salad and dessert